Caterers for your corporate event 👨‍🍳

Transform your professional events into unforgettable moments with La Rioule, an expert in conviviality and authenticity. Seminars, team-building, company meals: offer your teams a unique culinary adventure thanks to Savoyard specialties and spectacular grills (rotisserie, brazier, plancha, etc.). 100% customizable to reflect your values ​​and make an impact!

Mister Antoine is an event caterer specialized in live cooking or show cooking to animate a dinner, a party, a company cocktail or a stand at a trade show.

Exploring tastes and trends since 1989, Magner, a member of the Traiteurs de France, creates prestigious receptions, from the elaboration of the specifications to the arrangement of the venue, combining originality of flavors and subtlety of decoration.

Nomad Kitchens is the food agency that takes you on a journey! Discover innovative catering concepts ranging from a personalized catering service, to organizing festivals, and even the development of lifestyle venues rooted in the local area.

Creation of top-of-the-range pavlovas for events. Bites, individual or to share, on a display stand or buffet style.

Rhône Trip offers tailor-made wine tourism experiences combining the discovery of terroirs, tastings of exceptional wines and original activities.

La Fine Fourchette offers different formulas for your events: Plated meals, hot or cold buffets, cocktails or meal trays. More than just the meal, the team also assists you with the service, logistics and decoration.

At Mamie Kocotte, the focus is on a cuisine crafted from fresh, seasonal ingredients, all homemade. It's fundamentally a family story, where traditional dishes meet today's modernity

Focus on originality and delicacy for your corporate events: seminars, cocktail parties, inaugurations, company breakfasts, birthdays, etc. With Les Éclaireurs Pâtissiers, a single-product pastry shop and caterer in Lyon, specializing in choux pastry with original sweet and savory creations.

Much more than a caterer, LAKE Montagnes imagines unique culinary experiences. With 30 years' experience, the team offers tailor-made services - from street food to live cooking - in town, in the mountains, on the water's edge or internationally.

La Villa Etoilée is a meeting place in Marcy-L'Etoile, tailor-made by Aurélie & Florian GATTO for all your corporate or private events for up to 170 people. Chef Florian GATTO also offers dishes, cocktails, meal trays, aperitif platters, pastries and delicacies to take away or deliver, exclusively to order to avoid waste.

Are you looking for a caterer and event agency capable of transforming your corporate and private events into unforgettable experiences? They're here to offer you a top-of-the-range, turnkey, made-to-measure service.