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Located only one hour from Geneva airport and 30 minutes from Annecy TGV station, the hotel Au Cœur du Village is in the center of La Clusaz, one of the oldest and most famous ski resorts in Haute-Savoie. La Clusaz is an authentic village that offers a peaceful living environment with its cobbled streets, stores and typical restaurants.

Reinvent your seminars, workshops and collaborative events with collective intelligence! The opportunity to collaborate with your teams on a unifying, meaningful corporate project.

By choosing Clermont Auvergne Tourism, you can enjoy the many advantages of the region, such as the landscapes of volcanoes and the historic cities of the Auvergne community. Also, this region is rich in employment, offering a solid base for companies looking for new opportunities (employer branding events etc...).

Located in the heart of the 3 Valleys, the Marielle Hotel in Val Thorens is a 4 star hotel with an athletic and family atmosphere offering an exclusive choice of services for an unforgettable professional stay.

Chambéry Montagnes, a MICE destination on a human scale, combines the assets of a true convention city with those of a nature-sized playground surrounded by lakes, gentle mountains and vineyards, enabling you to organize all types of events, from seminars to large-scale congresses and exhibitions.

The Domaine de Saint-Clair, located 1 hour from Lyon, is a 4-star hotel offering an ideal setting for seminars and business meetings. With its five equipped seminar rooms, it is possible to accommodate groups of up to 180 people. Each room is air-conditioned and equipped with state-of-the-art technical equipment, such as a sound system and video projector, to ensure a productive and enjoyable experience.

In the center of the Val Thorens resort, this 17,000m² complex is composed of leisure and wellness areas, a convention center, 12 meeting rooms, a 437-seat auditorium, a 3,000-person arena and a 2,400-person rooftop. Unique in a ski resort.

The Panoramique des Dômes is an ideal way to discover the volcanic landscape of the region, as it takes you to an altitude of 1,465 meters in 15 minutes. At the top, visitors can enjoy a breathtaking panoramic view.

Discover the timeless elegance of the Villa Camille Hotel & Spa, nestling in the heart of the picturesque Côte Vermeille. With rooms offering sea-view balconies, a refined bar-restaurant, a sumptuous spa and a modern seminar room, every moment promises an uniquely luxurious experience.

An exceptional venue in the heart of Provence Verte, the Domaine de Blacailloux offers reception facilities in an extraordinary setting.

Situated at an altitude of 1,531 metres and offering direct access to over 400 km of ski slopes and hiking trails, the W Verbier combines contemporary urban Alpine design with fashionable events. The 123 sophisticated rooms and suites, each equipped with a fireplace, the W Signature bed and a private balcony, are ideal for relaxing after an intense day outdoors. Open all year round, the hotel offers culinary diversity with the Signature Bô! restaurant and the exclusive Eat-Hola Tapas Bar, as well as a 1,300 m² Spa for rejuvenation and flexible event spaces. W Verbier is the perfect place to feel at home away from home.

Experts & Specialists serving the events industry! Specialists in sound, lighting, image, stage structure, electrical distribution and technical venue management.

Situated in southern Burgundy, less than 2 hours by road from Lyon, our 69-room establishment has been completely refurbished to create a green setting ideally suited to corporate events.

Are you looking for an unusual venue and an original experience to organise a seminar with your colleagues in a relaxed atmosphere? These boats offer you atypical, comfortable and fully-equipped meeting rooms, adapted to your needs and modular to suit your requirements.

Valsoyo, near Valence, offers you a natural and authentic setting to live a different seminar experience from your previous corporate events in Drôme.

Mister Antoine is an event caterer specialized in live cooking or show cooking to animate a dinner, a party, a company cocktail or a stand at a trade show.