22 Rue Jean Vaujany, Grenoble, France
The Fine Fork offers different formulas for your events: Plated meals, hot or cold buffets, cocktails or meal trays. More than just the meal, the team also assists you with the service, logistics and decoration.
Created in 1936, La Fine Fourchette, caterer-creator and organizer of receptions, is a key player in major events in Grenoble and the Auvergne-Rhône-Alpes region.
The use of local products, prepared in the laboratory with artisanal care, has enabled La Fine Fourchette to obtain, for several years, the label of “Traiteurs de France”.
Always on the lookout for new trends and new ways of consuming, its team of catering professionals will be able to guide you, advise you and help you design your event, whether it be small or large, professional or family.
An explosion of flavors for your taste buds, these enthusiasts will delight you in all circumstances!
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Thanks to all of you!