Organize a corporate event in the Rhône

The Golf du Beaujolais is an exceptional site to organize a seminar in the middle of vineyards and golden stones. Located in Anse, 20 km north of Lyon, it has an 18-hole golf course, a club house in an 18th century Beaujolais mansion and a reception room that can accommodate up to 100 people.

In the heart of Lyon, discover the new Matmut Stadium within the mythical Gerland Stadium, now dedicated to Rugby! You will find 5,000 m² of reception areas for your events from 20 to over 2,000 people.

The Mob Hotel Lyon is an elegant and warm establishment, located in the heart of the Confluence district, a dynamic and innovative eco-district. It offers comfortable and original rooms, decorated with recycled objects and works of art.

Rythm’n Team, facilitator of collective performance, invites you to enter the dance through music and rhythm, in order to promote the bond between your employees!

The Espace de l’Ouest Lyonnais (EOL) is a conference center reserved for companies and associations, located in a 2-hectare park in Lyon, close to the motorway network and the city center.

Organize a tailor-made event with Tomaselli Collection, a unique venue in France dedicated to art. 🎭 In the heart of this exceptional collection, you can rent a meeting room or fully privatize the place to host your event.

Takamaka Lyon is an event agency established for more than 20 years in the Old Lyon. Its team of professionals will brilliantly animate your activities such as teambuildings, incentives and seminars. All the instructors are state qualified and ready to guide you in outdoor activities adapted to beginners and adventurers.

The Napoleon mansion built in 1910 has been entirely renovated. With its listed facades, it spreads over a surface of 310m² (10 main rooms including a large living room, a large dining room and a fully equipped kitchen).

The Château de Rajat, nestled in a 20-hectare green setting, is an exceptional venue for all your professional events. Perfectly located at the gates of Lyon, between the Rhône and Isère rivers, close to the motorways and only 15 minutes from Saint Exupéry airport, this castle, with its rare cachet, will be the ideal place for your seminars, conventions, parties, showrooms or other events.

Located in the heart of Lyon’s peninsula, the Boscolo Lyon hotel offers a unique architectural setting and a breathtaking view of the Rhône River. With its 133 rooms, including 17 suites, spacious and bright, and an Italian restaurant, the hotel is a jewel box of Italian refinement and French classicism.

The Château de Pizay is located in the heart of the Ardières vineyards and offers a unique setting to develop your skills and team spirit.

L’Abbaye de Collonges is a gastronomic restaurant located in Collonges-au-Mont-d’Or, 5 km north of Lyon, on the banks of the Saône. It is part of the Bocuse group, founded by the famous starred chef Paul Bocuse, who transformed an old farm into a place dedicated to the pleasures of the table and music

Villa Maïa, a member of The Leading Hotels of the World, offers a luxury hotel experience in Lyon. Perched on the Fourvière hill, this contemporary building offers a breathtaking view of the city of Lyon, with an exceptional panorama. Its 27 rooms and 6 suites, as well as the unique apartment, are all designed by the decorator Jacques Grange and feature Japanese influences.

The Théâtre Lulu is a place of life and exchange. Take advantage of its stage with its 10m² “full day” digital screen, its performance room and its state-of-the-art equipment, its bar and its reception area to welcome your audiences. This flexible space is totally adapted for your daytime or evening receptions, team training sessions, coaching, team-building, product presentations, corporate events…

Only 5 minutes from Lyon, come and discover the largest bouldering hall in the Auvergne-Rhône-Alpes region! 1000m² of climbing surface, a restaurant-bar with an urban design, a real place to live or a meeting room with a view on the boulders!

At Mamie Kocotte, the focus is on a cuisine crafted from fresh, seasonal ingredients, all homemade. It’s fundamentally a family story, where traditional dishes meet today’s modernity